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May 04, 2024
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HORT 191 - Horticulture Internship
1.0 to 5.0 Credits
Independent training experience at horticultural institutions, businesses, farms, and food system enterprises or with professional mentors. Students are directly involved with development of planning of projects and their objectives. S/U grade option. Permit code required. Registration permitted first seven weeks as space is available.
Course-level Learning Objectives (CLOs)
Upon successful completion of this course, students will be able to:
- Fulfill the job requirements of their internship provider. [ACT]
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