2019-2020 Academic Catalog 
    
    Mar 28, 2024  
2019-2020 Academic Catalog [ARCHIVED CATALOG]

Hospitality and Tourism - ATA (Fall Start) Program Map


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Recommended Course Sequence for:  Hospitality and Tourism Associate of Technical Arts Degree - Fall Start

Created by: Beth O’Donnell

Degree Code: 277T

Foundation | Preparation for degree requirements (based on placement)  - Students who place below ENGL& 101 and College Level math (below MATH 107) begin by taking courses from the lists below

ENGL - English

ENGLP - English is your First Language (Accuplacer Test)

AENGL - Your First Language is not English (LOEP Test)          

   MATH                                                                                                  

_____ ENGLP or AENGL 087 _X___ MATH 047
_____ ENGLP or AENGL 090 _____ MATH 077
__X__ ENGLP or AENGL 093 _____ MATH 087
_____ ENGL 099  
Courses with no prerequisites available while working on the foundation courses in Math and English
See prerequisite column below

QUARTER 1 Fall

Course# QTRs offered Course Title                

  Prerequisites                   

Credits Min. Grade 
HSPTR104 F Airline Computer Training   5 2.5
HSPTR111 F Tours   3 2.5
HSPTR112 F Cruises   4 2.5
HSPTR115 F North American Geography Minimum placement into AENGL 093 or ENGLP 093. 5 2.5
      Total Credits 17  

QUARTER 2 Winter

Course# QTRs offered Course Title                

  Prerequisites                   

Credits Min. Grade 
HSPTR116 W Europe:CD Minimum placement into AENGL 093 or ENGLP 093. 5 2.5
HSPTR205 W Advanced Airline Computer Lab

Permit Code Required.

HSPTR 104.

5 2.5
HSPTR206 W Airline Tariff and Ticketing

Permit Code Required.

HSPTR 104 and previous or concurrent enrollment in HSPTR 205.

5 2.5
      Total Credits 15  

QUARTER 3 Spring

Course# QTRs offered Course Title                

  Prerequisites                   

Credits Min. Grade 
HSPTR 117 or 118* Sp Caribbean/Mexico/Africa  or East Asia and the South Pacific. Minimum placement into AENGL 093 or ENGLP 093. 5 2.5
HSPTR207 Sp International Tariff and Marketing

Permit Code Required.

HSPTR 104, HSPTR 205, and HSPTR 206.

3 2.5
EVPL277 Sp Event Planning/Destination Management   2 2.5

BSTEC260 or MGMT 100

W/Sp/Su

Su/F/W/Sp

Supervision and Management Skills:CD or Human Relations in Organizations:CD   5 2.0
      Total Credits 15  

QUARTER 4 Fall

Course# QTRs offered Course Title                

  Prerequisites                   

Credits Min. Grade 
BSTEC130 Su/F/W/Sp Computer Fundamentals Recommend placement into AENGL 093 or ENGLP 093 or equivalent. 5 2.0
BUS 130 Su/F/W/Sp Business Mathematics MATH 047 or PREP 047 or equivalent with a grade of 2.0 or higher, or appropriate score on Math Placement Test, or advisor recommendation. Minimum placement into AENGL 093 or ENGLP 093. 5 2.0
BSTEC110 Su/F/W/Sp Business Communications:CD BSTEC 107 and BSTEC 130 recommended. 5 2.0
BSTEC294 Su/F/W/Sp Career Management Placement in AENGL 093 or ENGLP 093. 3 2.0
      Total Credits 18  

QUARTER 5 Winter

Course# QTRs offered Course Title                

  Prerequisites                   

Credits Min. Grade 
ACCT101 Su/F/W/Sp Accounting Fundamentals Recommend minimum placement into AENGL 093 or ENGLP 093. 5 2.0
HSPTR140 W/Su Introduction to Hospitality   5 2.5
HSPTR220 W Ecotourism   5 2.5
HSPTR284 W Hospitality Employment Preparation   0.5 S
      Total Credits 15.5  

QUARTER 6 Spring

Course# QTRs offered Course Title                

  Prerequisites                   

Credits Min. Grade 
HSPTR230 Sp/Su Hospitality Law and Ethics   2 2.5
HSPTR258 Sp/Su Hotel Management Permit Code Required. 5 2.5
HSPTR 291** Su/F/W/Sp Internship in Hospitality 

Permit Code Required.

Completion of minimum 15 credits related to area of study and GPA of 2.5. 

3 S
HSPTR285 Sp Hospitality Employment   0.5 S
HSPTR260 Sp Travel Sales   4 2.5
      Total Credits 14.5  

NOTES:

* HSPTR 117 and HSPTR 118 are offered in alternate years.

** Hospitality Internship can be taken in any quarter once prerequisites are completed.

 

 

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